If you‘ve been missing your Sangkaya bread from Boat Noodle, why don't just make some at home?
TikTok user @iffahkashfi shares her super easy recipe with only THREE ingredients! So, try your hand at this today.
Ingredients:
- Few slices of thick, white bread
- Gardenia Auntie Rosie's Natural Pandan Kaya
- Coconut milk
How to make:
1- Cut the bread into 1-inch cubes.
Source: TikTok
2- Fill a small plate with generous amount of kaya.
Source: TikTok
3- Add coconut milk into the kaya. Mix well.
Source: TikTok
4- Arrange your bread cubes surrounding the steamer & place the plate of kaya in the center.
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6- Steam for 5-10 minutes. Serve while warm!
Source: TikTok
Enjoy your fluffy Sangkaya bread with a cup of hot Milo or savour it on its own!
Watch the full tutorial here.