In the realm of social media, where stories bridge generations, Shafiruz Zaini's Facebook post sheds light on a whimsical tale from CU Mart a story that speaks of icy curiosities and the fascinating divide between the young and the old.

In the heart of CU Mart, a father and his daughter stumbled upon a freezer filled with cups of ice cubes, each carrying a price tag of RM1.90. Their intrigue grew as they witnessed a shopper eagerly selecting a cup. Amused, the father leaned in and shared his surprise, "Can you believe people are actually paying for these ice cups?"

His daughter, with a knowing smile, replied, "Absolutely, Dad. It's not just ice. Many mix it with yoghurt, creating a delicious blend that's all the rage."

As their CU Mart escapade continued, they marvelled at the thought of icy indulgence. The story took a reflective turn, however, as the father pondered the past. A time when ice was readily available at no cost, a simple pleasure in life. 

You just have to go the the nearest Kedai Runcit or Kedai Makan and ask them for ice and they will just give it to you for free. 

Yet, Shafiruz Zaini's post struck a chord beyond this reminiscence. It spotlighted a generational shift. Younger generations are embracing the idea of spending nearly RM2 for a cup of ice, not as a necessity, but as a choice a premium indulgence that fuses creativity and flavor.

In a digital age where stories circulate faster than ever, this Facebook post serves as a poignant reminder. It echoes the evolving preferences of a new era one where ice has transformed from a basic commodity to a canvas for culinary innovation.

As you navigate grocery store aisles or street stalls, this story shared by Shafiruz Zaini invites you to consider the changing dynamics. A simple cup of ice, now a symbol of a culinary adventure, reflects a generational shift where younger individuals embrace novel experiences, even if it means investing in something as humble as frozen water.