We all strive for a healthy lifestyle, but sometimes it's possible to take it too far. One woman's zeal for weight loss led her to substitute junk food with an excess of carrots, consuming 200-500g daily for three months. 

To her surprise, her skin gradually took on an orange hue, reminiscent of the vegetable itself. Even coating the carrots with turmeric and frying them contributed to the change in her skin colour. 

Alarmed by this, she sought medical advice, only to be initially sceptical about the connection between her diet and her skin. After ruling out liver issues, the doctor reassured her of her overall good health. 

The doctor suggested simple steps to restore her natural skin colour, emphasizing hydration and avoiding coloured foods, which should help her regain her normal complexion within two months.