Craving for KFC mashed potato? You can do it yourself with this simple recipe.

【The Mashed Potato】

Ingredients: 125ml heavy cream, 75g unsalted butter, 185ml full-fat milk, 1.5kg starchy potatoes, 1 tbsp salt, freshly ground black pepper, salt to taste

Instructions:

Step 1: Peel and cut potatoes into cubes.

Step 2: Place all potatoes into a pot of water, the water level should be around 5cm above the cubed potatoes.

Step 3: Add 1 tbsp of salt into the water, boil the water for 15 minutes until the potatoes are soft.

Step 4: After 15 minutes, drain the potatoes in the colander to steam dry for 3 minutes.

Step 5: Use a potato ricer or masher with holes to pass the potatoes.

Step 6: Melt butter in a saucepan and add cream and milk inside. Heat until it simmers. Do not let it boil.

Step 7: Pour over the potatoes and mix the mixture well.

The mashed potatoes are ready!

【The Gravy】

You can make the gravy in 4 minutes. And here is all you need to make the gravy: 1 chicken stock cube, 1 beef stock cube, 4 tbsp all-purpose flour, 0.5 tbsp onion or garlic powder, 565ml boiling water, 60g unsalted butter, 1/4 ground black pepper, salt (if needed).

Step 1: Crumble chicken and beef stock cubes and dissolve in boiling water. Mix them well.

Step 2: Melt butter over medium heat and mix in flour, onion powder, salt, and pepper.

Step 3: Pour stock water gradually while whisking.

Step 4: Stir 1.5 - 2 minutes to thicken the gravy.

Step 5: Taste and add more salt or pepper if needed.

Besides the mashed potato you made, this gravy is suitable to serve with chops, chicken tenders, steamed vege, meatballs, omelet or as any sauce.

Watch how to make the mashed potato and the gravy here:

Recipe source from 【recipetineats】

There are so many more delicious recipes you can find on her website!