Are you one of the creamy pasta lovers? Thinking that all creamy pasta will be high in carbs? Well, today I'm going to share this recipe that not only simple but also low in carbs! So now you can taste creamy pasta without worrying about weight gain.
Here're the ingredients you need:
1. 10 mushrooms
2. 4 slices of bacon
3. 100 grams of pasta
4. 2 spoons of flour
5. 200 grams of milk
6. Black pepper
7. Salt
8. 1 spoon of cooking alcohol (optional)
Steps:
1. Cut the mushrooms into slices.
2. Cut the bacon into small pieces.
3. Add 1 teaspoon of salt into the water. Let it boil.
4. Add pasta into boiled water, cook for 8 minutes.
5. Add cooking oil into a cooking pan.
6. Add bacon and fry it, add mushrooms afterward, fry till the mushrooms are soft. Keep it aside.
7. Using the same cooking pan, add flour and stir until smooth, add a half bowl of water and milk. Stir until the mixture is thickened.
8. Add the cooked mushroom, bacon, and black pepper to the mixture. Remember to cook it with medium and low heat.
9. Add the pasta into the sauce, add some salt according to your own preferred taste.
10. Cooked until the sauce is combined with the pasta.
11. Enjoy!
There you have it! Try this low-carb recipe now!
Recipe and photos by 蜜糖姐姐CC@RED
